Ingredients:
- 3 zucchini;
- 50 grams of flour;
- oil for frying;
- salt.
Instructions:
1. Wash and dry zucchini, cut them into thin slices and sprinkle the sides in the flour;
2. Heat the oil and fry zucchini at a time until they become golden;
3. Drain in a plate and pad with absorbent paper;
4. Salt slightly and serve very hot.
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